S'more RUFFLES® Ridged Marshmallow Treats
Our take on S'more RUFFLES® Ridged Marshmallow Treats — a sweet-and-salty dessert built around RUFFLES® Original Potato Chips. Ingredient amounts, timing and serving size below are drawn from the recipe's original published details; see the source link for the full official write-up and photos.
Made with: RUFFLES® Original Potato Chips
Ingredients
- 1 bag (7.75 oz) RUFFLES® Original Potato Chips
- 1/4 cup butter
- 5 cups mini marshmallows, divided
- 2 tsp vanilla extract
- 1 cup lightly crushed graham crackers
- 3/4 cup chopped semi-sweet chocolate chunks
Preparation
- Grease an 11x7-inch baking dish
- Lightly crush chips in the bag
- Melt butter in a saucepan, melt in 4 cups marshmallows
- Stir in crushed chips and graham crackers; cool slightly; stir in chocolate and remaining marshmallows
- Press mixture into baking dish
- Let stand 30 to 60 minutes until set; cut into 12 bars
Recipe facts (ingredients, timing, servings) verified from the original recipe on ruffles.com. Preparation steps above are written in our own words based on those facts — see the official link for the original write-up and photos. Last verified August 8, 2026.